Ada Kiarra has been passionately crafting plant-based dishes for seven remarkable years. As a seasoned chef, her journey began in her family's vegan restaurant, where she embraced the healing power of nutrition to aid her mother’s recovery from illness. Ada is committed to experimenting with diverse ingredients, including seamoss—an oceanic powerhouse packed with essential minerals. 

Her culinary creations don’t just satisfy taste buds; they fuel the body, promote wellness, and inspire others to adopt a wholesome lifestyle. Ada’s expertise, connection to nature, and love for vibrant foods make her an indispensable part of Healths Wealth, leading the way in natural, nutritious dining experiences.